These luscious, rich cheesy grits will blow the roof off of anything you have thought about grits before. I am not sure how grits got such a bad rap…well, maybe I do … I have had a few bland, watery servings – so I get it. If you are one of those who has had […]
I am not sure how this wonderful comfort food became so disparaged because I love making grits. Simple and easy, this dish can be dressed up for dessert, used as a main course or served for breakfast. Made from ground corn, when cooked, they adapt to whatever you want to add – bacon, maple sugar, raisins, […]
