Warming nuts brings out the natural oils. Toasted pecans are delicious and nutty and add a deeper dimension to any dish. Whether you serve them right out of the oven warm or chopped on top of a salad – your guests will notice the difference and you will be a rock star in your own […]
Salad
Daikon Pomegranate Carrot Salad
This daikon pomegranate carrot salad originated from a throwdown that involved Scrabble letters. My team drew the letters D P and C and we had to get busy trying to come up with food that began with those letters and then make something delicious with those ingredients. That throwdown created quite a few surprisingly tasty […]
Mango Cilantro Lime Salsa
Tangy and refreshing, this mango cilantro lime salsa goes well with fish, seafood or just as a dip with chips. Add your own touches and make this your own recipe. Mango Cilantro Lime Salsa Print Prep time 15 mins Total time 15 mins Author: Mama Caruso Serves: 4-6 Ingredients 2 ripe mangos 2 […]
Brussel Sprout Fennel Lemon Salad
Lemons add a light freshness to this brussel sprout fennel lemon salad. Top with roasted pecans and you have a side side, salad or a meal that will surprise and delight. Brussel Sprout and Fennel Lemon Salad Print Prep time 20 mins Total time 20 mins Author: Mama Caruso Recipe type: Salad Serves: […]
Spinach Salad Pomegranate, Avocado & Grapefruit
Looking for a way to dress up a spinach salad? Want to wow your family and guests? This salad with pomegranates, avocados and grapefruit offers something for everyone and transforms an everyday salad into a special treat. Spinach Salad – Pomegranate, Avocado & Grapefruit Print Prep time 30 mins Total time 30 mins […]